Galician Cocido

Enjoy a classic Galician cooked prepared by our chef. A cooked made with local products that contains a starter, stew and dessert.

During lunch you will also have our wines to accompany the food, bread and coffee and infusions.

• Dates: From November 1st 2025 to March 30th, 2026. Friday, saturday and sunday
• Hour: 14:00
• Minimum capacity: Friday and saturday 6 people, sunday 20 people.
• Place: Bodegas Granbazán
• Booking: Prior reservation is required 72 hours in advance
• Precio: 50 Euros (VAT included) per person and 25 Euros for children under 12 years of age.